Studio711.com – Ben Martens

DIY Window Screens

buildascreenWe’ve never had a screen on the window in the master bathroom. At first it wasn’t a big issue since we never open that window, but when I have to seal the grout, it’s nice to be able to open the window. And with a big tree right outside, I always have visions of a squirrel or a bird making its way inside.

So I headed to Home Depot and bought the stuff to make a screen. Then I returned it and bought it again. Did you know that there are two different thicknesses for the screen frame? I didn’t, but now I do. As I was building the frame, it dawned on me that this is an easy home repair that some homeowners might not know how to do.

You can find plenty of YouTube videos to show you how it works, but here are the basic pieces. There is a metal frame that consists of four pieces cut squarely and held together with plastic corners. The plastic pieces slide tightly into the tubes and make a pretty strong joint. Some springs also slide onto the frame on one side. Then there is a groove that goes along the outside of the frame. Screen material is unrolled over the frame and then a thin piece of rubber gets jammed down into that groove and it stretches the screen material tight. Save yourself some grief and just buy the littler roller tool to help push the rubber into the groove. Finally you cut off the excess screen material and voila!

I redid every one of the screens in our house back in 2012 since the previous ones had all been torn up by cats. Now that I’ve built this one for the bathroom, I’m hopefully done for a while. It’s a handy skill to have in your bag of tricks though because it’s pretty easy for the screens to get damaged. Repairing them yourself is way cheaper than paying someone else to do it.

Family Photos

While Mom and Dad were here, we tossed Dad the camera and took another crack at some family photos. This time we headed to Meydenbauer Park. Thanks for the help Mom and Dad!

familyphotos_2015_01  familyphotos_2015_03familyphotos_2015_02 And I’m pretty sure that Tyla needs to make this one her Facebook profile picture:

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Log Boom Park

We had some gorgeous weather while Mom and Dad were visiting which made it convenient and fun to spend a lot of time at various parks in the area. Elijah loved playing on the different equipment and we loved sitting in the sunshine. One of the parks we visited was Log Boom Park and I thought I’d share some of the photos from that trip:

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Sliding Miter Saw

MS255SR_Ridgid Miter Saw_72dpiBack in November of 2006, I got my first miter saw. DougS found it at a garage sale for me. It was a 10″ Delta and it served me very well, especially considering that I only paid a few bucks for it. Aside from the fact that I needed to sharpen the blade, the only thing that really bugged me about it was the small size. I couldn’t cut through a 4×4 or a 2×8. I use 2×8’s a lot in my projects so that means making a cut, flipping it over, cutting again, and then going over to the table saw with the cross cut sled to get a clean cut. That’s three cuts where I should have one. After months of hemming and hawing, I finally pulled the trigger on a new saw: the Ridgid 10″ sliding double bevel miter saw.

My search originally started with 12″ sliding saws and for a long time, I was saving up for the DeWalt. More recently, I gave the 12″ Ridgid a serious look and was very impressed, especially considering that it was $200 less. The drawback was the size. 12″ sliding miter saws are huge and the Ridgid was significantly bigger than the DeWalt.

Looking around at various reviews, lots of wood magazines targeted at the amateur and semi-pro woodworker did 10″ sliding miter saw reviews. Why were 12″ reviews so hard to find? I ran across one article which talked about the advantages of the 10″: lighter, smaller size, and the blades are a little cheaper. And it turns out that unless you’re doing big crown molding, you probably won’t care too much about the difference in capacity. For example, when cutting at a 90 degree angle, both the 10″ and 12″ can cut 4x4s and 2x12s. At a 45 degree miter cut, the 12″ can cut a little more (2×10 vs 2×8), but that’s about the only major difference in the cutting specs. The smaller size seemed like a positive tradeoff.

I would have jumped on the 10″ at that point, especially since it won a lot of those woodworking magazine shootouts, but it was exactly the same price as the 12″. Huh!? It took me a while to weed through the specs but I finally figured out that the 10″ has a few extra features compared to the 12″. There is a laser system that people say is actually somewhat useful, an LED light that illuminates your cutting area, and most importantly for me, a soft start system. On my old saw, I’d hit the button to turn on the blade and the instant 100% power surge would often jerk the saw around a bit and the wood would move. The soft start system spins up the blade a bit more slowly so it’s a very smooth operation.

I haven’t done a lot of serious work with this yet, but so far I’m in heaven. I was tempted to wait for this saw to go on sale (it was a Black Friday deal in the past), but eventually I decided that I wanted to be done researching and I wanted to start using it. Now that I have it, I wish I had bought it a long time ago!

Poaching

airshepherdpoachingPoaching is a $19 billion industry in Africa. It’s a big problem with a huge ecological impact, but it’s a very difficult one to solve. There’s too much ground to cover to do it with actual humans, but there is now a team in Africa doing this with drones. Obviously it’s good because it’s helping to save animals, but the tech angle is awesome.

First, they use big data processing back in Maryland to predict where the poachers will be. Then they send out UAVs with ~2 hour flight times to monitor the area. If poachers are detected, an enforcement team is sent out to stop them before they kill any animals. A ground team is there to rotate batteries and they have a 3D printer so they can fabricate just about anything they need to keep the planes aloft. The system works. In the last six months, they have completely shut down poaching in one of the parks where they were previously seeing 12-19 deaths/month.

The operation costs $500K/year for just a single team. It’s not cheap, but it’s important. They’ve set up an IndieGogo campaign to fund their work.

There are so many negative stories in the press about “drones”. It’s nice to see a good story come through.

Seattle Waterfront

I’m an eastsider. Just about the only time I venture into Seattle is when we have guests in town. And since my parents were in town, we decided to head downtown to check out the “new” Ferris wheel. We started at Pike Place Market, walked down to the carousel, rode the Ferris wheel and then finished up with lunch at Anthony’s fish bar. Elijah woke up really early that morning but he did a great job even though he got a late nap. He was a little nervous in the Ferris wheel but ended up doing fine. We had never eaten at Anthony’s fish bar and only chose that because Ivar’s was closed during the construction on the waterfront, but I think we’ll go back. The food was good and they validated our parking for the parking garage at the art institute. Good deal!

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Meat Day

goldensteerwinnerThere are a lot of choices when you want to buy a steak. But what is the best? Should you pay $9/pound for a boneless rib eye or $20/pound? While my parents were here, we had some people over to help us test this out in a semi-scientific manner.

I picked up meat from six places: Double DD’s butcher, Whole Foods, Golden Steer Choice Meats, Fred Meyer and Safeway. I bought the same cut at each place. It took a surprisingly long time just to drive around to make all these purchases but we had a cooler in the trunk to keep it all cool while we made the rounds.

We had nine eaters in the experiment. They each had ballot sheets with two required fields for each anonymous steak: rating from 1-10 and guess where it came from. I packaged all the steaks in a similar fashion and grilled two different steaks at a time. Each eater got at least two ounces of each steak and I grilled two types of steak at a time. The test stretched out over a couple hours and it was delicious!

When I was dreaming this up, I half-expected that there would be 2-3 steaks which would have the top scores. However, there was a clear winner and it was my favorite butcher: Golden Steer. They blew away the competition and almost everyone picked them as the best steak. Surprisingly, the other butcher, Double DD’s, scored some of the lowest scores. The Safeway thick cut steak got the second highest score! I did NOT see that coming.

Congrats to Ken who correctly guessed four of the six stores and won the prize for the day: the extra steak from Costco.

Here’s the final ranking of the stores:

  1. Golden Steer Choice Meats
  2. Safeway
  3. Fred Meyer
  4. Whole Foods
  5. Costco
  6. Double DD

Jimmy Graham

jimmy_graham_seahawksThe Seahawks made a big trade to get Jimmy Graham as a TE. They gave up Max Unger to do it which is a pretty big price, but hopefully it’s worth it. I won’t get into the discussion about whether or not this was a good idea (I’m unqualified), but here’s one interesting point: last year Graham had 85 catches for 889 yards and 10 TDs. That would BY FAR make him the most prolific receiver on the Seahawks. The Seahawks only had 20 TD passes total the whole season!

Obviously he isn’t going to magically come into this offense and put up those numbers. He got those numbers catching balls from a future Hall of Fame QB, Drew Brees, in a pass happy offense, but it will be fun to see how this changes the Seahawks offense. Willson, Helfet and Moeaki are going to see a lot less playing time now and I doubt whether the Seahawks will keep all those tight ends around.

Kitchen Table

You know you’re getting old when you get excited about something as mundane as a kitchen table, but that’s where I’m at. When I moved out on my own, I got Great Grandma’s small table and four chairs. It wasn’t really an heirloom as she bought it after Great Grandpa died and she downsized to a smaller living space. But it was fun to think of her when we ate at the table.

Anyway, the table was nice (and free) but it was small. We just got in the habit of dishing up straight from the kitchen and then eating at the table. When there were four people eating there, you had no chance of getting any extra dishes on the table. Plus, the ends folded down and weren’t very sturdy so it wasn’t great for having people over to play games, etc. And when we have Tyla’s family over, we’d have to set up the folding table just to fit everyone. I’m 34 years old but I still have a college kid’s table.

Finally Tyla and I decided that we were in a position to buy a new table. We were somewhat discouraged when we tried this last year and couldn’t find anything in our price range. We saved up some extra money and then went for it again this year, but to our happy surprise, we found a crazy good deal! This new table comes with six chairs and can fit all six chairs without the extra leaf. Or we can extend the table and fit two extra chairs. It’s big enough to seat a bunch of people but it fits perfectly in our smallish kitchen eating area. (Our formal dining room is Elijah’s playroom.) The leaf is pretty cool to. It folds down inside the table so you don’t have to store it in a closet.

The table and chairs came from Don Willis Furniture in on Lake City Boulevard. It’s an odd place but they have some really nice furniture (no particle board.) They have some furniture that is unfinished and you can either have it finished in the exact color you want or finish it yourself to save some money. We’ll be checking them out again when we need more furniture.

The first time we used it was while my parents were still here. Mom had asked if she could do anything to help while I was outside grilling and I said, “Yeah! You can set the table!” That’s something we never did before! I got a ridiculous amount of joy out of seeing the main course, side dishes and condiments all sitting there on the table while we ate dinner. I’m an old man.

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PS. Thanks Don for lettings us borrow your truck! Dad and I got five of the six chairs in the back seats in the cab and the rest fit easily in the bed. You saved us a $99 delivery charge!

Crystal Mountain Conditions

The entire west coast is having a very tough ski season. Total precipitation has been close to normal but we’ve had above average temperatures all winter. The meteorological features that are freezing the east coast are baking the west coast. The last couple years my plan has been to just pick a couple great ski days instead of going more often throughout the winter. Finally I decided that if I was going to wait for that to happen this year, I probably wouldn’t go at all. So last week I took a day off in the middle of the week and headed to Crystal to survey the carnage.

The first thing I noticed was that there was almost no one on the road with me. Even for a midweek ski day, the road is usually a line of cars in a long parade to the mountain. This time I only saw one other car. I arrived at the parking lot 10 minutes before the lifts opened and easily parked right in the front lot which I have NEVER done before even when arriving an hour before the lifts opened.

The base area had more grass than snow and the ride up the gondola didn’t change that much until we hit about 5500-6000 feet. However, once we got to the top, the coverage was actually pretty good, or at least it was better than I was expecting. Once the snow softened up, you could venture off the groomed trails if you took some care. Rock skis are a must as it’s nearly impossible to ski to the bottom of the runs without dodging rocks and there are places where you have a to carefully follow a path of snow that is just a few feet wide. Nobody is allowed (or able) to ski to the bottom of the mountain. You have to download on the gondola. Only the lifts on the top half of the mountain are open.

It’s not a pretty situation but everyone I rode the lift with was having a good time and enjoying it for what it was. The skies were perfectly clear and the views were amazing. It was worth the lift ticket just to remember how incredible the mountains look on a day like that. Sure, this isn’t a normal year, but there’s still plenty of fun to be had. You just have to go with the right mindset.

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