Studio711.com – Ben Martens

LUKE 2

THE BIRTH OF JESUS

¹ In those days Caesar Augustus issued a decree that a census should be taken of the entire Roman world. ² (This was the first census that took place while Quirinius was governor of Syria.) ³ And everyone went to their own town to register.

⁴ So Joseph also went up from the town of Nazareth in Galilee to Judea, to Bethlehem the town of David, because he belonged to the house and line of David. ⁵ He went there to register with Mary, who was pledged to be married to him and was expecting a child. ⁶ While they were there, the time came for the baby to be born, ⁷ and she gave birth to her firstborn, a son. She wrapped him in cloths and placed him in a manger, because there was no guest room available for them.

⁸ And there were shepherds living out in the fields nearby, keeping watch over their flocks at night. ⁹ An angel of the Lord appeared to them, and the glory of the Lord shone around them, and they were terrified. ¹⁰ But the angel said to them, “Do not be afraid. I bring you good news that will cause great joy for all the people. ¹¹ Today in the town of David a Savior has been born to you; he is the Messiah, the Lord. ¹² This will be a sign to you: You will find a baby wrapped in cloths and lying in a manger.”

¹³ Suddenly a great company of the heavenly host appeared with the angel, praising God and saying,

¹⁴ “Glory to God in the highest heaven,
and on earth peace to those on whom his favor rests.”

¹⁵ When the angels had left them and gone into heaven, the shepherds said to one another, “Let’s go to Bethlehem and see this thing that has happened, which the Lord has told us about.”

¹⁶ So they hurried off and found Mary and Joseph, and the baby, who was lying in the manger. ¹⁷ When they had seen him, they spread the word concerning what had been told them about this child, ¹⁸ and all who heard it were amazed at what the shepherds said to them. ¹⁹ But Mary treasured up all these things and pondered them in her heart. ²⁰ The shepherds returned, glorifying and praising God for all the things they had heard and seen, which were just as they had been told.

It’s been almost six months since I stopped holding myself to the “one post per week day” that I had been doing for 15 years. It has been working out well for me and the natural cadence has been around 3 posts per week.

I’ve been thinking about what led to the decrease in desire to write posts and a major reason finally occurred to me: Instagram. I love Instagram. It’s such a happy place and it takes very little time to catch up on what my friends are doing and what’s happening in communities that I’m interested by (woodworking, skiing, hiking, etc.) I post there quite a bit and I think those pictures have taken the place of a lot of the posts that I would have made on this site. So if I was to make each Instagram post be a post on this site, then I feel like my volume would be similar. The bonus is that if you’re interested in consuming all of it, it takes a lot less of your time to consume the Instagram posts.

In conjunction with this change, I’ve also cut way back on Facebook. I go there a couple times a week to quickly flip through the news feed that I’ve trimmed way down with the Facebook Purity plugin. In contrast to Instagram’s happy environment, a lot of Facebook content feels angry, frivolous or both. I’ve found that the best way to consume Facebook is to not follow very many people, but instead, just go visit various pages every once in a while and catch up in bulk. It reduces some of the Skinner Box response associated with checking your newsfeed every 5 minutes.

I’m sure that the Instagram model will break at some point, but for now, feel free to follow me on my personal account @benwmartens and my woodworking account @martenswoodworks.

It’s wildfire season around here and this has been the Summer of Smoke. Winds have been blowing slightly differently and we’ve had a lot of VERY smoky days with low visibility and terrible air quality. One day the smoke was so thick that it blocked out the sun completely and it was raining ash.

There are a lot of big fires in the area, but the one I’ve been following is the Norse Peak fire. You can read all the details on the inciweb page or in various news articles, but the basic info is that 13 separate fires were ignited by lightning on August 10 and 11. Those quickly combined and threatened, among other things, the Crystal Mountain ski area. They were forced to evacuate everyone and the smoke was so thick that they couldn’t bring in helicopters for water drops. Even firefighters were evacuated at one point because they were in danger of having their exit route cut off by the fire. At the worst point, fire was visible coming down the ridge just north of the base area.

Thanks to incredibly long hours by various fire departments, no structural damage has occurred to the resort yet. It sounds like they are getting the fire under control now. We had a small amount of rain and winds have shifted so that the smoke is clearing out. It does sound like they will be closed for the remaining couple weeks of the summer season. Follow their Facebook page for updates.

I didn’t know a lot about Fort Peck, MT before I visited, but it’s a really interesting place. The town started as a trading post along the Missouri River. In 1934, The Army Corps of Engineers rolled in and built a new town about 2 miles from the original town to house all the workers for the big dam project. A number of shanty towns grew up around the area too to house the ~10,000 workers. Some of those buildings are still around, including the hotel where we had brunch on Sunday.

The dam is a monstrosity and it’s incredible to think about workers in the 30s, 40s and 50s building something that enormous. The dam itself is made up of rock and earth. It’s a shade under 4 miles long and 250 feet tall. The coast line of the reservoir is longer than the coast line of California. The reservoir is the 5th largest man made lake (by volume) in the United States.

To get enough dirt for the project, they dredged a bunch of dirt and pumped it to the dam. We went swimming in one of those dredge cut lakes while we were there. They had to modify their design in flight because part of the dam slid while they were building it.

PBS has a great video about the building of the dam. Unfortunately we can’t watch it online here, but it’s a regional thing so maybe it will work for you. Even if it doesn’t work, you should be able to watch a ~3 minute preview.

In the picture below, you can see the road that runs along the top of the dam. To the right there is a park by smaller lake below the dam and that’s where we had the family reunion. Up on the hill on the right side of the picture is the town of Fort Peck. I hope that we’ll get to go back and visit again some day!

Very early in the life of my F150, I noticed a pretty bad scratch on the hood. I don’t know if I put it there or if it came that way, but I just did my best to ignore it.

After 10,000 miles, I finally realized I should just ask the Internet so I posted this picture on Instagram and Facebook asking for help.

Sixteen minutes later, MattM replied and suggested that I use Meguiar’s M2 Mirror Glaze Fine-Cut Cleaner. I had a couple other things in my cart and got free same-day shipping.

I’ve never used anything like this, but I grabbed a clean towel and went for it. I started with a small drop at first, saw quick results and did a few more small applications. Voila! It was GONE! Not just gone like I couldn’t really notice anymore if I didn’t look closely, but totally gone. It worked so easily and so well that I tackled another scratch towards the back of the truck. Thanks for the tip Matt!

While we were camping a couple weekends ago, we came up with a business idea. I don’t know what it’s called yet, but it’s our take on the ultimate “glamping” campground. Here are some of the features that we’d offer (for a small fee of course.)

• When you arrive at the campground, we’ll set up your tent or camper while you relax in the bar.
• There are two sides to the camp ground: one for people who want to party around the camp fire until the wee hours of the morning and one for people who want to get up early. There are different quiet hours rules on each side.
• Don’t wake up early on your vacation. We’ll drop off a dutch oven on hot coals with an egg/sausage/bacon/potato scramble in it. It will be hot and ready when you are.
• Did you buy a big fancy truck but never learn how to back your boat down the ramp to the water? Skip the pressure of everyone watching you and toss us the keys. We’ll do it for you.
• Swing by the on-site butcher and pick our some steaks for dinner. We’ll even cook them and deliver them if you want us to.
• You’ve watched a lot of Bear Grylls and Survivorman in your life, but you still don’t know how to start a fire. No worries! We’ll swing by and get one going for you.
• You’re probably tired from all this pampering so let us take down your camp for you.

This is so ridiculous, I feel like this probably exists already in some place like San Francisco or Portland.

For the third year in a row, I headed over to the Marymoor beer festival. This year’s crew was the same as last year: Don, Logan, Tim, Luke and me. The big change this year was that Chelsea and Tyla were our designated drivers. THANK YOU to both of them for driving us and watching the kids while we sampled the delicious beverages.

We stepped up our game by making pretzel necklaces to help cleanse the palette a bit between beers. But otherwise we stuck with our standard plan: arrive around the time they open, sample some beers, eat some lunch and then finish up our sampling tokens.

There were 131 brewers at the event and they all had at least 2 (some had many more) types of beer to try. With only 8 drink tokens (and one set of organs to process it all), you can barely scratch the surface of the available options.